by Becky Robinson | Mar 4, 2010 | Leadership
For years, my family joked that I only liked to eat macaroni and cheese or pizza. For years, it wasn’t far from the truth. Some things I wouldn’t eat: turnip greens, seafood. (I still don’t.) As I grew toward adulthood, I expanded my food choices...
by Becky Robinson | Mar 2, 2010 | Leadership
Sometimes, our similarities and differences are easy to see; our outward qualities of age, race, and gender are visible and obvious. When we see those outward qualities, we may be tempted to label and name before we look deeper to find common ground beyond our surface...
